Frozen Escargots (Parsley Butter)Frozen Escargots is a classic French hors d’oeuvre, consisting of prepared edible land snails. Ready to bake, each snail is stuffed with aromatic parsley, French butter and garlic.Pre-heat oven to 180°c and bake escargot in oven proof dish for 8-10 minutes. Remove from oven and serve. Pack Size: 12 pieces