Live Boston Lobster / Live Canadian Lobster 活波士顿龙虾
Wild caught live Boston/Canadian lobster, imported by air from USA/Canada.
Stored in our in-house fabricated water tanks, uniquely engineered to provide a clean environment that’s reminiscent of their natural habitat. Our live Boston lobsters are fresh, sweet and meaty; attested by our repeat customers.
Choose to have your live lobster cut or delivered live to your home!
(With the weather at the source improving and supplies gradually reverting back to normal, we are pleased to inform that the prices have been adjusted accordingly.)
How to Cook Live Lobster
Boston Lobster is perfect steamed, boiled, broiled, grilled or baked.
Popular Lobster Dishes
Lobster thermidor, lobster sashimi, lobster bucket, cajun lobster, lobster porridge, lobster laksa, lobster ramen, lobster bisque, lobster mac & cheese, lobster roll/bun, lobster & eggs benedict
Live Boston Lobster Customer Review (View Video)
“Super fresh, sweet, delicious, succulent, big, almost as huge as arm’s length, never let me down/really good quality!”
$36.00 – $43.00
How to Clean & Tenderise Live Abalone (View Video)
Use a knife to gently pry the abalone meat from the shell. Trim off the dark brown liver & dark curly edges. Scrub it with a clean toothbrush. To tenderise the abalone, gently pound both sides with a mallet or back of large spoon. Stop when it feels noticeably softer to the touch. Cook as desired.
|Prep: 5 mins||Cook: 20-25 mins||Ready In: 30 mins|