Frozen Canadian Scallop Meat Suitable for pan frying, grilling, steaming and hotpot.Frozen Canadian Scallop Meat Customer Review (View Video)“High quality fresh seafood, great, loved it! ”Pack Size: 500g*Product images are for illustrative purposes only and may differ from the actual product.
Frozen Cooked Alaskan King Crab LegsOur jumbo Alaskan King Crab legs and claw (3 King Crab Legs + Pincer) are pre-cooked and frozen to retain their freshness.No hassle, no fuss. Indulge in our in-house Alaskan King Crab legs simply by thawing & heating it up as desired! Frozen Cooked Alaskan King Crab Legs RecipeBaked king crab legs, steamed king crab legs with lemon butter dip, garlic butter grilled king crab legs, Alaskan king crab mac & cheesePack Size: 3 Legs + 1 Pincer
Frozen Half Shell Scallop with RoeSuitable for grilling, baking and steaming.Frozen Half Shell Scallop with Roe Customer Review (View Video)Check out how our customers have grilled these scallops!Pack Size: 1kg*Product images are for illustrative purposes only and may differ from the actual product.
Frozen Hokkaido Sashimi Grade ScallopsSashimi grade scallops wild caught and air flown from the pristine waters of Hokkaido, Japan. Individually flash frozen and dry packed to retain the scallop's freshness and quality for sashimi/raw consumption. Non-bleached nor chemically treated.How to CookFrozenHokkaido Sashimi Grade ScallopsPerfect as sashimi, carpaccio, chirashi, in sushi, in cold pasta, aburi, pan fried, grilled, hotpot or steamed.Frozen Hokkaido Sashimi Grade Scallops Customer Review (View Video)Check out how our customers are having our Hokkaido Sashimi Grade Scallops!*Note: Remove desired quantity, defrost in fridge overnight or wash under running water for 30 minutes. Please consume immediately and do not refreeze after it is fully thawed. Product can last up to 5 months in freezer. Packaging might differ. Product is QCed by The Ocean Mart and guaranteed to be products of Japan only.
Frozen XXL Black King PrawnXXL Black King Tiger Prawn from Vietnam. 8/10 pieces per kg. IQF for freshness. Suitable for bbq, grilling, skewers, steaming and hotpot.Frozen XXL Black King Prawn Customer Review (View Video)Check out how our customers have grilled these delicious prawns!Pack Size: 1kg*Product images are for illustrative purposes only and may differ from the actual product.
Frozen Crayfish (Slipper Lobster)Frozen Crayfish, also known as crawfish or slipper lobster. Crayfish meat is succulent, sweet and slightly briny. Each whole crayfish is individually quick frozen for optimal freshness. Of all the myriad of sizes in the market, this crayfish size (200-250g) is a sweet spot that yields good size meat. An absolute value for money at this price. How to Cook Frozen Crayfish (Slipper Lobster)Frozen crayfish is perfect baked with mozzarella cheese, stir fried with cereal/salted egg yolk/butter, pan seared, grilled/bbq, broiled, poached, as crayfish pasta, crayfish ramen or crayfish egg hor fun.Frozen Crayfish Customer Review(View Video)"Soooo fresh, juicy & sweet!"Pack Size: 2-4pcs (200g-250g/Piece)*Product images are for illustrative purposes only and may differ from the actual product.
Frozen Hamachi Kama ((Yellowtail Collar/Cheek)Hamachi Kama, also known as yellowtail collar, is the most prized cut of Yellowtail Jack fish for its succulent & fatty juices.Yellowtail collar cut is tender, juicy, and full of sweet, rich flavor that's undeniably addictive. A naturally subtle and clean flavoured fish; best recommended to lightly season it with salt and pepper.Hamachi Kama is common in the market, but taste ours once and you’ll know how exquisite our Hamachi Kama is and why it is so popular in our retail store (yes, we finally listed it on the site!). How To Cook Hamachi KamaHamachi Kama is best grilled, broiled, baked, air fried or flash fried until the skin is crisp yet its meat retains moisture giving you a tender and succulent bite. Alternatively, you may braise with ponzu sauce.Pack Size: ~1-1.3KG (4 Pieces)*Product images are for illustrative purposes only and may differ from the actual product.
Frozen Escargots (Parsley Butter)Frozen Escargots is a classic French hors d’oeuvre, consisting of prepared edible land snails. Ready to bake, each snail is stuffed with aromatic parsley, French butter and garlic.Pre-heat oven to 180°c and bake escargot in oven proof dish for 8-10 minutes. Remove from oven and serve. Pack Size: 12 pieces