Live Lobster Seafood Bundle
Items included:
- Live Canadian/Boston Lobster (550-700g) *2 Pieces
- Live Abalone (Premium Sashimi Grade ) (L Size 90-110g per pc) * 2 Pieces
- Live Canadian Manila Clam / Vongole (500g)
- Live Canadian Oyster *6 Pieces
Live Boston Lobster Seafood Bundle Customer Review (View Video)
“Sweet & succulent lobster flesh, enjoyed the oysters, highly recommended!”
Note: Lobsters will be pre-cut, Abalones will be de-shelled, Oysters will be shucked, and Canadian Manila Clam will be delivered live unless otherwise stated in comment section. We will try our best to fulfil any special request.
If any item is unavailable, it will be replaced with another item of equivalent value and customer will be notified.
$192.90
In stock
Related Products
In stock
Lucky Lobsters (with Mentaiko Sauce)
$118.00 – $228.00| Prep: 5 mins | Cook: 20-25 mins | Ready In: 30 mins |
INSTRUCTIONS 1) Rinse lobsters 2) Spread an equal amount of mentaiko sauce onto the lobsters (Portion out into 2-4 depending on order quantity) 3) Preheat the oven at 220°C 4) Place the lobsters into the oven and bake for 20-25 minutes at 220°C until slightly charred
Live Mentaiko Lobster Customer Review (View Video) “Fresh, great, very/damn/so freaking good, quick and super easy to prepare, definitely buying again!”
Note: *All live lobsters are pre-cut. Sauce may contain allergens. Please let us know if you have any food allergies or special dietary needs. Product images are for illustrative purposes only and may differ from the actual product.
In stock
Live Southern Australian Lobster
$206.00 – $262.00 Live Southern Australia lobster from tasmania. Good for sashimi, hotpot, grilling as well as steaming.
Pack Size: 1pc *Product images are for illustrative purposes only and may differ from the actual product.
Pack Size: 1pc *Product images are for illustrative purposes only and may differ from the actual product.
HOT!
In stock
Live Bamboo / Razor Clam
$11.90 – $108.90Live Bamboo Clam / Razor Clam 活竹蚌/竹蛏蚌 Wild caught live Bamboo/Razor Clam, imported by air from Scotland/Ireland. Named for its resemblance to a straight razor/bamboo, live Bamboo Clam is delicate, succulent, light with natural sweetness. Note: We only carry large grade (more exclusive & superior) live Scottish Bamboo Clam (8-10 pieces/kg; Weight/Piece: 90-110g)
Recipe/How to Cook Live Bamboo Clam Steamed Bamboo Clam With Garlic & Vermicelli (2-3 mins), Stir fry Bamboo Clam, Baked, Grilled or Steamboat
How to Clean Live Bamboo Clam Use either a knife or kitchen scissors to cut along the top seam of the bamboo clam. Open the clam up and work from the inside out to snip off the dark innards. Rinse each clam in slow running cold water.
Live Bamboo Clam Customer Review (View Video) "Best quality seafood, awesome, definitely making return purchase!"
In stock
Live Oysters (Canada) XL
$6.50 – $79.20Live Canadian Pacific Oysters (Extra Large: 4.5"-6.5")
Live oysters imported from Vancouver Island, Canada. Succulent, briny, with creamy plump flesh. As the biggest food service supplier of live oysters in Singapore, you can be certain you're getting the freshest oysters in Singapore from us. Have the oysters delivered live or freshly shucked right before delivery for your convenience!
Live Canadian Pacific Oyster Customer Review (View Video) “Super fresh, creamy, fat/plump, succulent, delicious, best oysters in town, taken aback by freshness, amazing, definitely ordering again!”
Live Oyster Channel 8 Old Taste Detective 2 Feature (View Video) We handpicked the smallest oysters from a full tank (at the request of the production team), but Kym Ng still found herself with a problem most oyster lovers would like to have - they were too huge! Indeed, plump and brimming with oyster liquor - the hallmark of our Live Oysters!
*Note: Please rinse the oyster under running water for a few seconds before consumption. For loosely shucked oysters, please refer to instructions attached with invoice for best enjoyment. Product images are for illustrative purposes only and may differ from the actual product.
In stock
Live Abalone
$15.00 – $128.00Live Abalone 活鲍鱼 (Premium L size: 100-120g) Live abalone is tender, succulent with a delicate taste. It takes on flavours well, making it one of the most versatile seafood to cook. It can either be slow cooked for hours at a low temperature or cooked briefly for a few mins at a high temperature. Fresh and live abalone is a must-have delicacy during Chinese New Year. You can now buy this luxury CNY seafood all year round from us!
How to Cook Live Abalone Steamed abalone (5 mins), hotpot, abalone sashimi, abalone carpaccio, sautéed abalone, Korean abalone porridge, pan roasted, braised, grilled, fried breaded abalone.
How to Clean & Tenderise Live Abalone (View Video)
Use a knife to gently pry the abalone meat from the shell. Trim off the dark brown liver & dark curly edges. Scrub it with a clean toothbrush. To tenderise the abalone, gently pound both sides with a mallet or back of large spoon. Stop when it feels noticeably softer to the touch. Cook as desired.
Live Abalone Customer Review (View Video) "Fresh abalone, high quality seafood, super tender, live abalone convert, Best Online Purchase 2020, two thumbs up!
*Note: Live abalone packed without water stays alive for ~20mins out of tank. If packed with water & oxygenated, it typically stays alive ~2hrs out of tank.
In stock
Live Flower Crab
$12.50Live Flower Crab / Live Blue Swimmer Crab 活花蟹 Flower crab, also known as Blue Swimmer Crab, is one of Singaporean’s favourite seafood! Wild caught from Indonesia. It is fresh, sweet, tender, and moist. We supply both female flower crabs (dull green/brown) and male flower crabs (bright blue). Price stated: 1pc (200g-300g) Note: Delivery only available every Tues & Sat
Live Flower Crab Customer Review (View Video)
"Best quality, amazing seafood, so good, so fresh"*Flower crab is a fully marine crab and is only able to survive 30-40 minutes once it is out of our water tanks. As it is highly perishable, we are unable to guarantee 0% mortality rate for this product.
*Selection of the preferred gender is subjected to stock availability. The Ocean Mart reserves the right to replace the crabs with the opposite gender if the option selected is not available.
In stock
Live Oysters (Canada) M
$4.50 – $309.60 <PROMO> Additional FOC oysters for purchase of 60 to 72 pieces.
Live Canadian Pacific Oysters (Medium: 3"-4")
Live oysters imported from Vancouver Island, Canada. Succulent, briny, with creamy plump flesh. As the biggest food service supplier of live oysters in Singapore, you can be certain you're getting the freshest oysters in Singapore from us. Have the oysters delivered live or freshly shucked right before delivery for your convenience!
Live Canadian Pacific Oyster Customer Review (View Video) “Super fresh, creamy, fat/plump, succulent, delicious, best oysters in town, taken aback by freshness, amazing, definitely ordering again!”
Live Oyster Channel 8 Old Taste Detective 2 Feature (View Video) We handpicked the smallest oysters from a full tank (at the request of the production team), but Kym Ng still found herself with a problem most oyster lovers would like to have - they were too huge! Indeed, plump and brimming with oyster liquor - the hallmark of our Live Oysters!
*Note: Please rinse the oyster under running water for a few seconds before consumption. For loosely shucked oysters, please refer to instructions attached with invoice for best enjoyment. Product images are for illustrative purposes only and may differ from the actual product.
Live Canadian Pacific Oysters (Medium: 3"-4")
Live oysters imported from Vancouver Island, Canada. Succulent, briny, with creamy plump flesh. As the biggest food service supplier of live oysters in Singapore, you can be certain you're getting the freshest oysters in Singapore from us. Have the oysters delivered live or freshly shucked right before delivery for your convenience!
Live Canadian Pacific Oyster Customer Review (View Video) “Super fresh, creamy, fat/plump, succulent, delicious, best oysters in town, taken aback by freshness, amazing, definitely ordering again!”
Live Oyster Channel 8 Old Taste Detective 2 Feature (View Video) We handpicked the smallest oysters from a full tank (at the request of the production team), but Kym Ng still found herself with a problem most oyster lovers would like to have - they were too huge! Indeed, plump and brimming with oyster liquor - the hallmark of our Live Oysters!
*Note: Please rinse the oyster under running water for a few seconds before consumption. For loosely shucked oysters, please refer to instructions attached with invoice for best enjoyment. Product images are for illustrative purposes only and may differ from the actual product.
In stock
Live Hybrid Grouper
$29.90 – $42.90Live Hybrid Grouper Imported from Malaysia. Suitable for kids and elderly due to the larger, prominent bones.
Live Hybrid Grouper Cooking Method Perfect for steaming and grilling as well as hotpot.
Live Hybrid Grouper Customer Review (View Video) "Really fresh, quality so good that I shared with my friends, definitely alive before processing, 100% order again!"
Pack Size: 1pc *Product images are for illustrative purposes only and may differ from the actual product. *Fishes breathe using gills, which makes them extremely vulnerable to death once they are out of our water tanks. Hence, we are unable to guarantee they will reach you in live state (Even for orders packed with water and oxygenated).
In stock
Live Turbot Fish
$88.00 – $128.20Live Turbot Fish (活多宝鱼） Imported from France/Korea. Live Turbot Fish is a thin flatfish, well regarded as the noblest and best of all flatfishes. Highly prized in Chinese, French & European cuisines, Turbot fish flesh has a firm texture with an almost sweet, excellent mild flavour (not fishy at all!). Commonly compared to Halibut, Turbot has a more pronounced taste, requiring little seasoning to enhance its flavour. It stays very moist, flakes easily once cooked and melts in your mouth. Each Turbot yields 4 fillets. Note: Turbot of China origin is commonly passed off as their superior France/Korean counterparts. If the price is too good to be true, it probably is.
How to Cook Turbot Fish Perfect steamed or baked whole with bones.
Live Turbot Fish Customer Review (View Video) "Delicious, fresh, firm and meaty flesh!"
Price/Pack Size: 1pc *Product images are for illustrative purposes only and may differ from the actual product. *Fishes breathe using gills, which makes them extremely vulnerable to death once they are out of our water tanks. Hence, while we ensure they will reach you in live state, we are unable to guarantee survival past point of receipt (Even for orders packed with water and oxygenated).
In stock
Live Soon Hock (Marble Goby)
$65.00 – $70.00Live Soon Hock (Marble Goby) 野生笋壳鱼 Live Soon Hock (Marble Goby) is a premium freshwater fish with incredibly delicate taste and texture. Wild caught from Indonesia/Malaysia. A common dish in luxury Cantonese restaurants, fresh live Soon Hock only needs to be steamed to bring out its natural sweetness.
Live Soon Hock (Marble Goby) Recipe Steamed soon hock with ginger & soya sauce, steamed soon hock with fermented soybean paste, chye por steamed soon hock, deep fried soon hock, braised claypot soon hock
Live Soon Hock Customer Review (View Video) “Super fresh, really fresh, no horse run!”
Price/Pack Size: 1pc *Product images are for illustrative purposes only and may differ from the actual product. *Fishes breathe using gills, which makes them extremely vulnerable to death once they are out of our water tanks. Hence, we are unable to guarantee they will reach you in live state (Even for orders packed with water and oxygenated).